FOOD & CULTURE
How to Aperitivo Like a Local
A guide to the drinks, small bites and shared pauses that make aperitivo part of Italian daily life.
Read the originalTHE SWEDISH INSIDER GOES ABROAD
Same curiosity.
A different country.
LOCAL VOICES. ITALIAN STORIES.
The Italian Insider
Sweden is home. Curiosity has no borders. For our first stop, we’re taking a seat at the Italian table.
Meet The Italian Insider — and explore their take on food, rituals and everyday life. Their stories. A fresh perspective.
First stop: Italy.
SELECTED FROM THE ITALIAN INSIDER
FOOD & TRADITIONS
Eating my way into New Traditions
Returning to Italy after the holidays, the writer finds a fresh start in a New Year’s meal of cotechino and lentils.
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RECIPES & PLACES
For Garlic Lovers Only!
A winter visit to Piedmont leads to bagna cauda: a warm dip of garlic, anchovies and olive oil made for sharing.
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